"Boom Kitchen’s offering stands out for the value, ease of use and the incredible flavours of the curries themselves" The Independent
Awarded Best Curry Kit by the Independent Newspaper in their 2019 article, '9 best curry kits to help you make crowd pleasing curries with ease'
The Taste of the West Awards above were awarded to individual recipes within the Boom range.
Here we are receiving Taste of the West's Most Innovative Food and Drink Product award with glassware to boot!
International Award Winners
So we're clutching at straws here... Boom based in North Devon, England, winning a Best Food Product Award at Scotland's Speciality Food Show 2018. That's international right? We're definitely claiming it so thanks to the following judges who picked us out as one of the tastiest food products on show:
- Holly Shackleton- Editor, Speciality Food Magazine
- Graham Cheevers- Head Chef at Martin Wishart Loch Lomond, Cameron House Hotel
- Mhairi Taylor- Byzique Deli, Cafe and Bakery
- Jamie Landale- The Crieff Food Company, Perthshire
Like Dragon's Den only with better catering and a panel made up exclusively of food experts.
Boom won the collective vote of the Dragons on day 2 at the Farm Shop and Deli Show 2018 but unfortunately the laminated award didn't survive the post show break down so you'll have to settle with this tweet!
That's all for now...